Choose from a selection of our popular dips.
They come in a 300g glass jar.
Plastic container alternative is $8.00

Specialty Dips

$9.00Price
Dip Choice
Plastic
  • Hummus/Chilli Hummus

    Ord River chickpeas, garlic, lemon, tahini
    Chilli flakes & Aleppo pepper added to the chilli hummus

  • Baba Ghanouj

    smoky eggplant & tahini

  • Labne

    strained natural yoghurt

  • Lab'tar

    strained yoghurt, dried thyme, oregano, sumac, sea salt & sesame seeds

  • Avotamor

    avocado, tahini & fresh dates

  • Shawandar

    roasted beetroot, coriander, cinnamon, cumin, paprika & yoghurt

  • Muhumarra

    chargrilled red capsicum, pomegranate molasses, walnut & chilli

  • Toum

    Creamy garlic dip - just garlic & vegetable oil

Kitchen Opening Hours

 

Mon:           Closed

Tue-Sat:      5.30-10pm

Sun:            5.30-9.30pm

Breakfast:  First Sunday of each month   

                    8.30am-12pm

Contact Details

 

379 Liverpool St

Darlinghurst NSW 2010

 

+612 9380 5318
almondbar@bigpond.com

 

© 2015 by Almond Bar.